When it comes to the food we put in our mouths and the products we put on our skin, we spend so much time and money obsessing over how pure they are.
Yet whe...
Herbicides, insecticides, fungicides, rodenticides, and antimicrobial agents aren't the only reasons why it's important to thoroughly clean your produce.
Cou...
My grandfather lived well into his 90’s. Physically, he was in excellent shape 'til even the end. In his mid 80’s, he rode major roller coasters and The Power T...
You will be hard pressed to come up with another fruit that America is more infatuated with. Its rich and buttery taste is something that young and old alike ju...
It seems totally logical.
You've heard your whole life that your skin contains collagen. You've probably heard it's in your joints, too.
So obviously as y...
The worst case scenario with an aluminum baking sheet is that you will have to shimmy the food off if it’s stuck.
That's possible with pizza, but not so easy...
This mysterious chemical is a lot more common than you may think. Any number of foods which are trying to mimic a barbecue or smokehouse taste will make use of ...
Q: Is WD40 toxic to animals (like dogs, cats, and birds) or to humans?
A: The WD in the name stands for "Water Displacement" and the 40 signifies that it was...
How many superfoods can you think of that have a cult following as big as this?
Perhaps some, but none have maintain such popularity for decades on end.
T...
Ever since the introduction of T-Fal in 1960, cooking has been revolutionized by non-stick surfaces. They make cleanup a breeze and from a weight loss perspecti...
Q: Dear Superfoodly, how does the safety of non-stick Calphalon vs. Teflon compare? Do they cause cancer? I have heard there are potential health risks associ...
